EN | BM

Laman Rasmi Pustaka Negeri Sarawak

Baca.Reka.Cemerlang

Food of Korea

image description
Call no.
: TE641.59519/SHE
Penulis
: Barbara Sheen
Penyumbang
: John Nyo-em
Ringkasan
Food of Korean is a book that discuss ingredients that form the staples of cooking in Korea, favourite dishes like Kimchi and lots more. This book is full of photographs, easy to follow recipes, fascinating facts, maps, a glossary, bibliography and index enhance each book. One of the best way to learn about others nations and others cultures is through their foods.