1. Utama
2. Media
3. Ulasan Buku
4. PROCESSED FOOD ADDICTION : Foundations, Assessment,and Recovery

PROCESSED FOOD ADDICTION : Foundations, Assessment,and Recovery

Call no.

: 616.8526/PRO

Penulis

: Edited by Joan Ifland, Marianne T. Marcus, Harry G. Preuss.

Penyumbang

: Faeza Hanim Binti Morshidi

Ringkasan

The model of food addiction represents a novel perspective for comprehending and addressing binge eating—an escalating epidemic with significant repercussions. Evidence from clinical studies suggests that conventional addiction recovery strategies, involving withdrawal and abstinence, prove successful in fostering healthy eating behaviors. This publication systematically presents contemporary research and clinical approaches to food addiction. Comprehensive sections delve into the definition of food addiction, identification of addictive foods, symptoms, the pathology of cravings, assessment methods, case studies evaluating severity, treatment options, and comparisons between food addiction and drug addiction.