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Sarawak State Library

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Cookies & Bars

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Call no.
: 641.8654 COO
Author
: Love Food
Contributor
: Freda Binti Padel
Summary
My review of the Cookies and Bars recipe book is the recipes in the book are divided into four chapters and contains 40 appetizing recipes for mouth-watering treats. The first offers some elegant biscuits for special occasions, while the other chapters feature fruit, nuts, chocolate and more. Among all these cookies and bars you are sure to find at least one that is perfect for morning coffee, afternoon tea and even school lunch boxes. From family favourites, such as brownies and flapjacks, to delicate morsels, such as florentines and amaretti.